Ready in 15 minutes 

Serves 10+ people

Ingredients

• 1 chopped medium zucchini 
• 1/2 cup olive oil 
• 1 small garlic clove (optional)
• 1/4 cup lime juice (from 2 limes) 
• 2 tablespoons water if needed
• 4 teaspoons tahini 
• 1/4 teaspoon kosher salt or himalayan salt

Preparation

1. 1. Combine chopped medium zucchini, olive oil, garlic clove, lime juice, water, tahini, kosher salt, and granulated sugar in a food processor or blender.

       

   2. Process until smooth.

       

   3. Stores well refrigerated and covered for up to a week. 

Tips

Great for warm or cold salads and bowls! 

Reference:  CookingLight