Month: June 2020

Bhindi Masala (Okra with Tomatoes, Onions and Spices)

Bhindi Masala (Okra with Tomatoes, Onions and Spices)

Ready in 45 minutes  Serves 4 people   Ingredients Bhindi / okra 2 Tablespoons oil for frying the bhindi 250 grams bhindi (okra or lady finger) Masala / Tomato, Onions and Spices 1 Tablespoon oil 1 medium size onion – chopped or ⅓ cup chopped