Thai Salad with Nutty Tempeh

Thai Salad with Nutty Tempeh

Ready in 30 minutes  Serves 3+ people Ingredients Salad 1-2 medium whole carrots, “ribboned” with a vegetable peeler or spiralizer 2 stalks green onions (finely chopped) ¼ cup chopped cilantro 2-3 Tbsp chopped mint 1 cup loosely packed spinach (chopped) 1 cup thinly sliced red